KAFEPA is a unique coffee that is grown by the “Agro-forestry” method. ”Agro-forestry” is a combination of 2 words: “Agriculture” and “Forestry” which means agriculture without chemicals or 100% organic aiming to promote eco friendly agriculture to enhance the environment’s sustainability.

 Shades of the forest will protect the coffee from the harsh sun and conserve the cool and humid condition for the coffee to grow and ripe consistently for the best and fresh coffee bean. Coffee protected by the forest will deliver the rich and smooth taste, together, the sweetness combining perfectly with the bitter relish, follows by the freshness resulting our unique KAFEPA flavor.